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Barndiva's Valentine's Menu


March 10, 2011
by Alexis Rose

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Posted in Beef, Dessert, Past Meals, Public Parties, Salad, seafood, Vegetarian
and
tagged with Barndiva, Chef Ryan Fancher, downtown Healdsburg, farm to table restaurant, Healdsburg, Healdsburg Restaurant, Jil Hales, Sonoma County Food Shed, Sonoma County Restaurant, sustainable farming, sustainable food, sustainable restaurant, Thomas DeBiase, Wine Country Restaurant
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