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Barndiva

  • Reserve
  • About Us
    • Our Family
    • Barndiva Blog
  • Dine
  • Events
    • Private Events
    • WEDDINGS
    • Cocktail Classes

Steak & Egg


March 7, 2011
by Alexis Rose

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Posted in Beef, Brunch, Past Meals
and
tagged with Barndiva, Chef Ryan Fancher, downtown Healdsburg, Earlybirds Place, farm to table restaurant, Healdsburg, Healdsburg Restaurant, Kobe Beef, Sonoma County Food Shed, Sonoma County Restaurant, sustainable farming, sustainable food, sustainable restaurant, Wine Country Restaurant
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Open Thursday - Monday starting at 5 pm

Closed Tuesday & Wednesday, available for private events every day

231 & 237 Center Street
Healdsburg, CA 95448 USA

707 . 431 . 0100 info@barndiva.com

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